A picture of Lemon Bread.

Lemon Bread

kassia @cook_3476962

Lemon Bread

kassia @cook_3476962

Saved

Ingredients

1 hour

8 servings

1 1/2 cupflour
1lemon's juice
1 cupsugar
1grated lemon rind
1 tspbaking powder
1 dashsalt
1/2 cupmilk
1/2 cuppowdered sugar
2eggs
1/2 cupbutter

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Steps

1 hour

1

Cream butter and sugar until light.
2

Beat in eggs and lemon rind.
3

Sift together flour and baking powder and salt.
4

Add 1/3 at a time alternating with milk to the egg/sugar mixture.
5

Pour into an oiled loaf pan.
6

Bake at 350°F for 45 minutes.

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Cooksnaps

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kassia

kassia @cook_3476962

on January 05, 2014 06:06

Comments

Keywords

Bread Lemon Egg Butter

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