A picture of Dr. Pepper Ham.

Dr. Pepper Ham

Kathy White @cook_3469505

Dr. Pepper Ham

Kathy White @cook_3469505

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Ingredients

1 tbspFlour
1 canDr. Pepper
1Pre-Cooked Ham

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Steps

1

Put flour in turkey cooking bag.
2

Put ham in bag.
3

Pour Dr. Pepper over the ham.
4

Seal bag and cut vent holes at the top of the bag
5

Cook at 275-300 for 25 minutes per lb.
6

Remove when done. Let cool some. Pull ham apart. Put in oven safe dish. Pour juices over pulled ham. Cover with foil and keep warm until ready to serve.

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Cooksnaps

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Kathy White @cook_3469505

on December 28, 2013 02:55

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