
Shirred Eggs
This is a light breakfast from Mark Bittman which is fast.
Steps
- 1
Preheat oven to 375 degrees.
- 2
Spray Pam into each ramekin, cup or small bowl per serving.
- 3
Put salsa into each serving cup.
- 4
Crack an egg into each serving cup. Top each egg with spices to your taste. Bake for 20 Minutes or so until the egg whites begin to separate from the walls of the ramekin.
Keywords
Similar Recipes
More Recipes
-

Tasty Veg Cooking
-

Meme
-

Meme
-

Meme
-

Meme
-

meh503
-

Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup
skunkmonkey101
-

Fefe
-

wingmaster835
-

wingmaster835
-

Aparna Keswani
-

Ugali served with srambled egg and some vegetables
Thelma Sherry -

Just Not Kosher
-

Just Not Kosher
-

Just Not Kosher
-

Kavita Kapoormehrotra.1 -

Jyoti Kukreja
-

Asifa Kouser
-

Poonam Verma..
-

Just Not Kosher
https://cookpad.wasmer.app/us/recipes/4600377









Comments