Sukha Gosht

Name: Sukha Gosht
Cuisine: Indian
Ingredients: 250 gram mutton; 1 big onion; 3 tomatoes; 1/2 cup curd; 1 tbs ginger garlic paste; 1 tsp coriander powder; 1 tsp garam masala; 1 tbs red chilli Powder; 1/2 tsp jeera Powder; 1/4 tsp turmeric; to taste Salt; leaves Coriander

Asifa Kouser @cook_10153110

#Zerooil recipe
People think if adding oil gives taste to the dish. It is totally wrong conception. Without oil also you can make delicious recipes. Here I am presenting Sukha Gosht ( dry Gosht) recipe that too oil free. Mutton had it's own fat. Believe me it doesn't changes any taste without oil also. Nobody findout that it is made without oil. It was equally delicious as compare to with oil. Do try and I bet you gonna love this dish.

Asifa Kouser @cook_10153110

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Ingredients

250 grammutton
1big onion
3tomatoes
1/2 cupcurd
1 tbsginger garlic paste
1 tspcoriander powder
1 tspgaram masala
1 tbsred chilli Powder
1/2 tspjeera Powder
1/4 tspturmeric
to tasteSalt
leavesCoriander

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Steps

1

Wash and marinate the mutton with dry masala, ginger garlic paste and curd.leave it for 15-20 mins
2

Finely chop onion and tomatoes
3

In a cooker first add 3-4 TBS water then add onion(this is to avoid onion from burning) cook for seconds.
4

Add marinated mutton and fry for a minute
5

Now add finely chopped tomatoes and fry for 2-3 minutes. The fat in the mutton start leaving add coriander leaves
6

Now add water and cook till mutton cooks.
7

Once done serve, garnish with coriander leaves.
8

Delicious Zerooil Sukha Gosht is ready to serve with chapati, naan, paratha,phulka