Steps
- 1
Crack eggs into bowl, add a little salt and msg
- 2
Mix, while heating oil in pan
- 3
Make scrambled eggs
- 4
Take them out and cover the bowl
- 5
Heat up oil again and add diced tomatoes
- 6
Let it cook for a while and then add salt sugar and MSG
- 7
Let it sit again then add scallions
- 8
Add the eggs and stir
- 9
Serve
Similar Recipes
More Recipes
-

Masala Sweetcorns / Masala Corns
Sampada Shrungarpure
-

Carla Bolaños
-

🌯🌯🧀🫑🫑High Protein Kathi Roll / Frankie🫑🫑🧀🌯🌯
Bina Samir Telivala
-

Shital Jataniya
-

Hiroko Liston
-

Vegan Tofu & Vegetable Soboro with Gochujang
Hiroko Liston
-

Mom's Buttermilk Biscuits (Taste of Home)
Cluelesskitty
-

Crispy Green Banana Potato Patties
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

pbutter
-

summerplace
-

mbailey4402
-

Kristy
-

breadnnbutter
-

buers481 -

1blondie1968
-

No Butter! Rich and Sticky Tofu Brownies
cookpad.japan
-

cookpad.japan
-

Mike Cookies - Great for Halloween
cookpad.japan
-

Priyadharsini
-

Creamy Egg Yolk Custard Pudding
cookpad.japan
-

Kristi Richards
-

summerplace
-

cookpad.japan
https://cookpad.wasmer.app/us/recipes/461110







Comments