Steps
- 1
boil boneless chicken til cooked through
- 2
in another pot mix together tomato sauce, paste, and seasonings
- 3
back to the chicken, shred the chicken with a fork. add to the sauce pot. in a pan mix any vegetables that you prefer, add a bit of seasoning of your choice, I use fresh minced garlic, basil, parsley, rosemary, salt and pepper. saute on medium heat for about 5 mins
- 4
add your sauteed vegetables to the sauce pot and let simmer.
- 5
cook pasta according to directions on package.
- 6
butter the buns with garlic butter.
- 7
put in oven on broil, leave the oven door open a crack. keep an eye on them, take out when they are golden brown. now you have garlic bread for your pasta :)
- 8
once pasta is cooked, drain and add to sauce.
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