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pulled chicken pasta
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A picture of pulled chicken pasta.

pulled chicken pasta

Kristy.Cayen
Kristy.Cayen @cook_2872167
Beamsville, Ontario

pulled chicken pasta

Kristy.Cayen
Kristy.Cayen @cook_2872167
Beamsville, Ontario
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Ingredients

  • 2boneless skinless chicken breast
  • 1 canpasta sauce
  • 1 cantomato paste
  • 1noodles of your choice
  • 1seasonings of your choice
  • 1vegetables of your choice
  • 1buns
  • 1garlic butter
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Steps

  1. 1

    boil boneless chicken til cooked through

  2. 2

    in another pot mix together tomato sauce, paste, and seasonings

  3. 3

    back to the chicken, shred the chicken with a fork. add to the sauce pot. in a pan mix any vegetables that you prefer, add a bit of seasoning of your choice, I use fresh minced garlic, basil, parsley, rosemary, salt and pepper. saute on medium heat for about 5 mins

  4. 4

    add your sauteed vegetables to the sauce pot and let simmer.

  5. 5

    cook pasta according to directions on package.

  6. 6

    butter the buns with garlic butter.

  7. 7

    put in oven on broil, leave the oven door open a crack. keep an eye on them, take out when they are golden brown. now you have garlic bread for your pasta :)

  8. 8

    once pasta is cooked, drain and add to sauce.

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Kristy.Cayen
Kristy.Cayen @cook_2872167
on September 29, 2013 19:05
Beamsville, Ontario

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Keywords

Shredded Chicken Pasta Vege Chicken Breast Butter Tomato Noodle Garlic

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