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Fajitas
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A picture of Fajitas.

Fajitas

Madi
Madi @cook_3308178

Fajitas

Madi
Madi @cook_3308178
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Ingredients

4 servings
  1. 1 lbwhite chicken meat
  2. 1green pepper
  3. 1 largeonion
  4. 1lemon
  5. 8tortillas
  6. 1salt and pepper and any other desired seasoning
  7. 1any amount of toppings wanted
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Steps

  1. 1

    Cut green peppers into small pieces.

  2. 2

    Stir-fry the green pepper over low heat until almost cooked. Put into a dish.

  3. 3

    Chop onion into small pieces ans stir-fry.

  4. 4

    Add green peppers and continue to cook on low heat.

  5. 5

    Season with desired seasonings to the liking of your taste.

  6. 6

    Cut chicken into strips.

  7. 7

    Remove onion and green pepper from heat.

  8. 8

    Stir-fry chicken.

  9. 9

    Once chicken is cooked, add the lemon juice, onion and green pepper and let cook a few moments longer before turning off heat.

  10. 10

    Warm tortillas in oven a few minutes at 325°F.

  11. 11

    Garnish into fajitas.

  12. 12

    Add desired toppings. Great suggestions: sour cream, guacamole, cooked red beans, diced tomatoes, lettuce, and cheese, etc...

  13. 13

    Add pieces of chicken.

  14. 14

    Roll up and eat.

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Madi
Madi @cook_3308178
on July 23, 2014 18:32

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