Chicken Fajitas
Bethany Jorgensen @cook_3451116
Cooking Instructions
- 1
Cook the peppers and sliced onion in pan until thoroughly cooked. Remove from pan.
- 2
Cook chicken sprinkled in cumin until fully cooked.
- 3
Add back in the peppers and onions and also add the drained Ro-tel. Cook for about 3-4 minutes on med or until warm and bubbling.
- 4
Serve with rice and refried beans. Sprinkle with cheese when in tortilla.
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