Aloo chokha

Name: Aloo chokha
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 Boiled Potatoes; 1 Onion sliced; 1-2 dry red chilli; 1 teaspoon bengali five spices or panch foron; 1 tomato chopped; 1/2 teaspoon ginger crushed; To taste salt; As needed mustard oil

Soumik Nawn @cook_12045821

It's an easy but quick recipe of Potatoes.

Soumik Nawn @cook_12045821

It's an easy but quick recipe of Potatoes.

Saved

Ingredients

10 m nts

2-3 servings

2Boiled Potatoes
1Onion sliced
1-2dry red chilli
1 teaspoonbengali five spices or panch foron
1tomato chopped
1/2 teaspoonginger crushed
To tastesalt
As neededmustard oil

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Steps

10 m nts

1

At first mash the boiled potatoes
2

Now heat a pan add oil and temper five spices and dry red chilli
3

Add the onion slices and fry them well adding salt and turmeric powder
4

Now add the chopped tomatoes,crushed ginger and fry.cover it so that the tomatoes get tender
5

Now add the boiled and mashed potatoes and mix well
6

The aloo chokha is ready garnish it with fried dry red chilli and serve