
Rotel Chicken Mexican Casserole
Rotel Chicken Mexican Casserole
Steps
- 1
Preheat oven to 350°
- 2
Cook and dice your chicken.
- 3
Mix together your rotel, soup, green chiles, and cubed cheese.
- 4
Heat this mixture in a microwave till melted and then add your chicken.
- 5
In a celebrating home casserole dish, layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips.
- 6
Bake until hot and bubbly.
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