Black Olive and Green Chili Pinwheels
keri.ankersen @cook_3494206
Black Olive and Green Chili Pinwheels
Open in Cookpad AppSteps
- 1
Mix cream cheese, sour cream, shredded cheese, olives, and chilies together.
- 2
Spread mixture over one side of tortillia.
- 3
Roll tortilla fairly tightly.
- 4
Wrap rolled tortilla in plastic wrap.
- 5
Place wrapped tortillas in fridge for 30 min.
- 6
Once hardened, remove rolls from plastic wrap and slice.
Made this recipe? Share a Cooksnap!
Let keri.ankersen know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
People also looked for
Keywords
Similar Recipes
More Recipes
-
Ifrabutt002 -
Durga Pooja Special Bhoger Khichuri (Satvik Khichuri)
-
-
-
Kashmiri chilli gandharaj lemon chicken curry
-
No-Churn Cerelac Wheat Ice Cream
-
-
-
-
-
-
New Years"Very Berry Sorbert Cosmo
-
15 Minute Melt-in-Your-Mouth Tiramisu
-
-
Frozen Peanut Butter Cheesecake
Ryan Guthrie -
Jalapeño Chicken & Rice Casserole
Ryan Guthrie - Ryan Guthrie
-
Rotel Chicken Mexican Casserole
Ryan Guthrie -
-
-
- dyetube
https://cookpad.wasmer.app/us/recipes/445518
Comments