Cheesy vegetable soup

Name: Cheesy vegetable soup
Total time: 1800 s
Yield: 3 servings
Cuisine: American
Ingredients: 1/2 onion; 1 head broccoli; 1 can cream of celery soup; 1 can cream of mushroom soup; 2 cup reduced sodium chicken broth; 2 cup low fat half n half; 16 oz velveeta; 1 small carrot; 1 pinch garlic salt

Spunkykittee @cook_2982022

Best soup I've ever made

Spunkykittee @cook_2982022

Best soup I've ever made

Saved

Ingredients

30 mins

3 servings

1/2onion
1 headbroccoli
1 cancream of celery soup
1 cancream of mushroom soup
2 cupreduced sodium chicken broth
2 cuplow fat half n half
16 ozvelveeta
1 smallcarrot
1 pinchgarlic salt

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Steps

30 mins

1

boil broccoli and onion to soften... about 5?10 min while preparing rest of soup. I cut all the stems off the broccoli and only use the florets
2

in a large pot bring to a boil the half n half, chicken stock, cream of mushroom and cream of celery soups
3

reduce heat and simmer while stirring in the broccoli and onions (drained)
4

use a vegetable peeler to shave in as much carrot as you want. keep stirring soup on low heat.
5

stir in cubed velveeta so it melts. remove from heat and add a little garlic salt to taste .