Steps
- 1
Ahead of time, chop up onion, yellow bell pepper, and red bell pepper and put in bag. In another bag, chop up the green onion and put in another Baggie.
- 2
the morning of start frying the bell pepper and onion in a skillet
- 3
in a bowl whisk together splash of milk, salt & pepper, and eggs.
- 4
when everything's done frying in the skillet, add in egg mixture and cook thoroughly
- 5
when done cooking eggs add in green onions then sprinkle a handful of cheese on top
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