Cooking Instructions
- 1
Heat up griddle to 375°F.
- 2
Spread butter on 1 side of 1 tortilla. Then place butter side down on the griddle.
- 3
Neatly spread cheddar cheese (and cooked shredded chicken if you like) over the tortilla so cheese almost meets edges.
- 4
Spread butter over one side of another tortilla and lay on top of the cheese butter side up.
- 5
Flip after cheese is a little melted, about 4 minutes.
- 6
The Quesadilla will be done when both sides are slightly golden.
- 7
Repeat steps til all Quesadillas are made. Serve with sour cream for dipping and enjoy! :)
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