Kacchi Keri Avocado Guacomole Dip

Name: Kacchi Keri Avocado Guacomole Dip
Total time: 900 s
Yield: 4 pax
Cuisine: Indian
Ingredients: 1 mango; 1 ripe Avocado; 1 onion; 1 tomato; 3 green chillies; 1 lemon juice; as per taste Salt; 1 tbsp chaat masala; 1 tbsp Mexican Spice Mix; 1 tsp black pepper

Ruchita Saxena @cook_10069283

#RawMango
#post1 #KacchiKeri
Usually Avocado is used for preparing Guacomole but here I have given a twist by adding equal portion of kacchi keri and Avocado

Ruchita Saxena @cook_10069283

#RawMango
#post1 #KacchiKeri
Usually Avocado is used for preparing Guacomole but here I have given a twist by adding equal portion of kacchi keri and Avocado

Saved

Ingredients

15 minutes

4 pax

1mango
1ripe Avocado
1onion
1tomato
3green chillies
1lemon juice
as per tasteSalt
1 tbsp chaat masala
1 tbsp Mexican Spice Mix
1 tsp black pepper

Saved

Steps

15 minutes

1

Take all the veggies and after washing chop roughly and put in grinding jar ya chopper.
2

Grind them/ chop them but not like a paste. It should remain like finely chopped into small pieces.
3

Now add salt, lemon juice, chat masala, Mexican Spice Mix and black pepper. Mix well.
4

In a serving plate place the Guacomole dip in a bowl in center and can serve with all time favorite like French Fries, Potato chips, Banana Wafers and kurkure.
5

At my home this Kacchi Keri wala Guacomole Dip is a heat. This dip can be served with many munching snacks during parties also.