Masala pasta

Name: Masala pasta
Cuisine: Indian
Ingredients: 1 cup Pasta; 1 tablespoons Oil; To taste Salt; 1 tsp Red chilli powder; 1 cup Peas; 2 Green chilli; To taste Salt; 1tsp Coriander powder; 1 tsp Pasta masala; 1 chopped onions; 1/2 tsp Chopped carrots,Turmeric powder; As needed Water for (boil pasta)

Komal Kumawat @cook_12246463

Gurgaon, Hariyana

Masala pasta

Komal Kumawat @cook_12246463

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Ingredients

1 cupPasta
1 tablespoonsOil
To tasteSalt
1 tspRed chilli powder
1 cupPeas
2Green chilli
To tasteSalt
1tspCoriander powder
1 tspPasta masala
1chopped onions
1/2 tspChopped carrots,Turmeric powder
As neededWater for (boil pasta)

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Steps

1

First boil pasta in a pan and add salt and 2 spoon oil.
2

Then take a pan and add oil then add chopped onion,pea, chopped carrots, green chillies.
3

If onions fry then add tomatoes. Then add salt, red chilli powder, turmeric powder, coriander powder and pasta masala and mix it.
4

Then add boiled pasta and mix all. And cooked for 3-4 minutes.
5

And then finally ready for eat. 😋