Set dosa with veg kurma

Name: Set dosa with veg kurma
Total time: 2700 s
Yield: 20 servings
Cuisine: Indian
Ingredients: for set dosa:; 3 cup sona masoori rice,; 1 cup urad dal,; 1 cup thin poha,; 2 tsp fenugreek seeds.; for veg kurma ;; 1/2 cup, coconut; 10 cashews; 1 tsp, coriander powder; as needed coriander leaves; 2 tsp poppy seeds

Nirmala Gowda @cook_12239580

#hmf #breakfast # post no.2.
Set dosa and veg kurma both are south Indian breakfast recipes.

Nirmala Gowda @cook_12239580

#hmf #breakfast # post no.2.
Set dosa and veg kurma both are south Indian breakfast recipes.

Saved

Ingredients

45 minutes

20 servings

for set dosa:
3 cup sona masoori rice,
1 cup urad dal,
1 cup thin poha,
2 tsp fenugreek seeds.
for veg kurma ;
1/2 cup, coconut
10cashews
1 tsp, coriander powder
as needed coriander leaves
2 tsppoppy seeds

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Steps

45 minutes

1

For dosa : soak all the ingredients together for 6 hours then grind it,ferment it for overnight. In the morning make mini set dosas on nonstick tava.
2

Veg kurma recipe:at first take blending ingredients like green chilli 5, fennel seeds and other things, then make masala paste.
3

Then take a kadai,heat it on medium flame,add 2 tsp oil,2 cinnamon sticks,cloves,saute well.add chopped onion,chopped tomato,saute it,then add vegetables;2 carrots,5 beans,1potato, 10 cauli flower floret,green peas 1/2 cup,a turmeric1/2 tsp,salt 1 1/2tsp mix well, add 1 1/2 watercook it on a low flame for 15 minutes
4

Finally serve it with set dosa.