Preheat the oven to 180 degrees,

Sift the flour in a separate bowl and add the baking powder

Line a baking pan with parchment paper or margarine and dust with flour.

Beat the sugar and margarine with a wooden spoon until light and fluffy

Add the eggs one by one and mix into the mixture

Add the vanilla essence

Fold in the flour to the mixture alternating with the milk

Bake in the oven for 40 minutes

Beat the whip cream in a mixer till it thickens

Apply on the cake,enjoy