A picture of Japanese coleslaw.

Japanese coleslaw

Aya Nagomi visit host @ayakon

Kanagawa, Japan

This is an easy salad tasted with mentuyu dashi.

This is an easy salad tasted with mentuyu dashi.

Japanese coleslaw

Aya Nagomi visit host @ayakon

Kanagawa, Japan

This is an easy salad tasted with mentuyu dashi.

This is an easy salad tasted with mentuyu dashi.

Saved

Ingredients

15 minutes

4 servings

50 gcabbage
1cucumber
30 gJapanese raddish
4sliced ham
5table spoons mentuyu dashi
Lemon liquid

Saved

Steps

15 minutes

1

Slice cabbage, Japanese raddish and a cucumber into small pieces.
2

Boil water in a pan. Boil the cabbage for a minutes.
3

Combine all ingredients in a bowl. Season with lemon liquid and mentuyu dashi.

Saved

Cooksnaps

Saved

Aya Nagomi visit host @ayakon

on May 23, 2018 14:44

Kanagawa, Japan

I'm happy to share my recipe here. Enjoy!

Comments

Keywords

Lemon Cucumber Cabbage Ham

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