Cooking Instructions
- 1
Brown sausage off in a 12 inch non stick skillet.
- 2
Melt butter in pan with sausage, add flour and cook for 2 minutes over medium high heat.
- 3
Add milk to pan, bring to boil cook until thickened to desired texture. (it will continue to thicken as it cools)
Similar Recipes
-
Sausage Gravy Sausage Gravy
I like using this gravy on Grand's flaky/butter biscuits. :hungry FeedMePlease -
-
Sausage Gravy Sausage Gravy
Loved having biscuits and gravy growing up. Wanted to make it for myself without it coming from a packet. Keith K. -
Sausage Gravy Sausage Gravy
Super easy, versatile recipe. I am adding it here because this combination of ingredients was a bigger hit than our normal sausage gravy is. Beth -
-
Sausage Gravy Sausage Gravy
Served as side item or even main dish ... this breakfasts is sure to please what_a_melon -
Sausage Gravy Sausage Gravy
My mammaw used to make this every Sunday morning. Had to call her up and get the recipe. So yummy and tastes good even without a biscuit. Julie T. -
Sausage Gravy Sausage Gravy
I wanted to make some gravy sauce for meat, and while I was looking on the internet for ideas, I found sausage gravy. This is my original version, that I came up with after a bit of experimentation.Be sure not to take your eyes off the pan, keeping watch so that it doesn't burn. Other than that, it's easy. Add the milk bit by bit until it reaches your desired consistency. You can also add in your favorite vegetables, or make it just using sausage, butter, flour, and milk. Recipe by VitaminY cookpad.japan -
-
Sausage gravy Sausage gravy
Can’t live without this stuff. It’s usually eaten with biscuits but is just as good on toast, over grits, eggs or with tortillas even. Without the sausage it’s your basic white country gravy. My grandson has biscuits and gravy running through his veins😂 SherryRandall: The Leftover Chronicles -
Sausage gravy Sausage gravy
This is the best sausage gravy I think there is around. May not be so great for you but oh is it good. It always disappears so quickly.Its so good paired up with bacon and I like to dip my bacon in maple syrup when I have this. Hopefully it's not too weird! lol carrie -
More Recipes
https://cookpad.wasmer.app/us/recipes/484157
Comments