Sailor Jerry's Rum & Cola Chicken Wings

Michellious Peyne
Michellious Peyne @minimich
Singapore

Too much rum lying around for Christmas and you have no idea what to do with it? Try this dish out so you won't have to waste a perfectly good bottle of rum, and kids can give this a go too with the sweet accompaniment of cola added to the chicken wings! ;)

Sailor Jerry's Rum & Cola Chicken Wings

Too much rum lying around for Christmas and you have no idea what to do with it? Try this dish out so you won't have to waste a perfectly good bottle of rum, and kids can give this a go too with the sweet accompaniment of cola added to the chicken wings! ;)

Edit recipe
See report
Share
Share

Ingredients

60 mins
2 servings
  1. 2 tbspbutter
  2. 1 packchicken wings (6-8 pieces)
  3. 1 canCola (330ml)
  4. 3/4 cup (177 ml)tomato ketchup
  5. 1/4 cup (60 ml)Sailor Jerry's Spiced Rum (of your rum of choice)

Cooking Instructions

60 mins
  1. 1

    Melt butter in skillet.

  2. 2

    Place chicken wings into pan and cook on both sides until the meat is no longer pink.

  3. 3

    Once the chicken pieces are cooked, add ketchup.

  4. 4

    Add rum and coke into the pan and bring to a boil, mixing the ingredients well.

  5. 5

    Once boiling, bring the dish down to a simmer and let the chicken cook for 45 minutes. (NOTE: I simmered this uncovered as I prefer the sauce in this dish to be thicker, reduced to about half the initial amount of liquid.)

  6. 6

    Serve with choice of bread or eat as is!

Edit recipe
See report
Share
Cook Today
Michellious Peyne
on
Singapore
Your every-day pocket-sized companion
Read more

Similar Recipes