Steps
- 1
Take a pan add milk,cardamom and get it boil,when boil comes out than slow the flame and reduce milk. In the same time add pasta and stirring constantly.
- 2
When milk remaining half add kesar strands and mix well,Now check pasta should be soft than off gas
- 3
Garnish with almonds and remove cardamom.
- 4
Serve hot or cold as u wish.
- 5
I made first time pasta in this way and I must say it's bhi.bhi.bhi delicious. Really,u must try this.
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