Duches potatoes
Sweet to eat
Steps
- 1
Peel the potetoes and cut into half
- 2
Bring to boil for about 10mins
- 3
After they are cooked remove from heat
- 4
Add the butter mash while adding in the milk
- 5
After they are well mashed grease the tin
- 6
Put the mashed potetoes into balls in the tin
- 7
Take it to the oven until they are golden brown
- 8
Serve while warm
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