Spaghetti and Meat Squares

Name: Spaghetti and Meat Squares
Yield: 3- 6 Servings
Cuisine: American
Ingredients: 1 prepared store bought uncooked Meatloaf; 6 servings Spagetti; 1 can Spagetti Sauce; Sprinkle of Dried Oregano; Sprinkle of Garlic powder

Catherine MJ Mary Evans @cmjmaryevans

Chicagoland

(Picture includes a meat square cut in half)

Why Meat Squares? Cooking Meatballs can be time consuming ;)

(Picture includes a meat square cut in half)

Why Meat Squares? Cooking Meatballs can be time consuming ;)

Catherine MJ Mary Evans @cmjmaryevans

Chicagoland

(Picture includes a meat square cut in half)

Why Meat Squares? Cooking Meatballs can be time consuming ;)

(Picture includes a meat square cut in half)

Why Meat Squares? Cooking Meatballs can be time consuming ;)

Saved

Ingredients

3- 6 Servings

1prepared store bought uncooked Meatloaf
6servings Spagetti
1 canSpagetti Sauce
Sprinkle of Dried Oregano
Sprinkle of Garlic powder

Saved

Steps

1

Start cooking pasta
2

Cut meatloaf into eight large squares.
3

Microwave six squares on high 7 minutes.
4

Heat sauce in saucepan
5

Add the two remaining meat squares to sauce, breaking it up with spatula or spoon.
6

Season with oregano & garlic.
7

Cook meat sauce well on medium-high heat, but don't scorch it. (Adding a little water with residual sauce from can and stirring frequently helps)
8

Add cooked meat squares into sauce.
9

Cook a little more on low. Stir gently, as needed.
10

Serve over the pasta and enjoy!