Soft and delicious maandazis

Name: Soft and delicious maandazis
Yield: 30 maandazis
Cuisine: Kenyan
Ingredients: 2 cups all purpose flour; 1 cup milk; 1.1/2 teaspoon baking powder; 2 tablespoons batter; 1 lemon rind and juice; 1teaspoon mixed spices; 1teaspoon vanilla essence; 3 tablespoon sugar

Elizabeth Oyuga @beth1982

Rongo

Soft and delicious maandazis

Elizabeth Oyuga @beth1982

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Ingredients

30 maandazis

2 cupsall purpose flour
1 cupmilk
1.1/2 teaspoon baking powder
2 tablespoons batter
1lemon rind and juice
1teaspoonmixed spices
1teaspoon vanilla essence
3 tablespoon sugar

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Steps

1

Sieve the flour,sugar,baking powder and mixed spices then mix well
2

Add the lemon rind and mix then add the batter and mix properly
3

Add the lemon juice and the essence and mix then add milk little by little as you mix until the dough becomes soft and even.
4

Allow it to rise for an hour or even up to the following morning- it will still be good.
5

Put the oil in a pan and allow it to heat then you can cook your maandazis and enjoy them. The taste is worth it, sweet and delicious and the aroma is appealing
6

Serve with your favourite beverage