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Kamoniya
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A picture of Kamoniya.

Kamoniya

Salamatu Mai Kyari (fyazil's Cuisines)
Salamatu Mai Kyari (fyazil's Cuisines) @cook_12463134
Kaduna State

Kamoniya

Salamatu Mai Kyari (fyazil's Cuisines)
Salamatu Mai Kyari (fyazil's Cuisines) @cook_12463134
Kaduna State
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Ingredients

  1. Kayan ciki, Onions, Red pepper, Chilli pepper (Shambu),
  2. Fresh tattashe, garlic
  3. Coriander powder, nut meg
  4. Pinchtumeric, curry
  5. Salt, maggie, madish
  6. Italian seasoning (yana zuwa a roba haka)
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Steps

  1. 1

    🍽 *fyazil's Cuisines*👩🏻‍🍳

    *KAMONIYA*

    ⚜ki gyara kayan cikin ki, kisa a tukunya kisa ruwa, kisa onions, attarugu, Shambu, tattashe, garlic, Maggie, Madish, tumeric, curry, coriander powder, nut meg, dried Ginger, Italian spice. Ki aza awuta kibari ya

  2. 2

    Yayita tafasa in ruwan ya shanye kikara ruwa kadan kibar Kayan ciki ta nuna. Kamoniya shiba kamar pepper soup bane ba a sauke ta da ruwa. Ana barta ne tayi kauri kamar miyar stew sai a sauke.
    Zaki iya cin kamoniya da bread, white rice, akan rice and stew, spaghetti or macaronic, ko Kici da alale. Its Delicious😋😋.

    *fyazil's Cuisines*👩🏻‍🍳

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Salamatu Mai Kyari (fyazil's Cuisines)
Salamatu Mai Kyari (fyazil's Cuisines) @cook_12463134
on May 19, 2018 12:25
Kaduna State

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