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Rice kheer(payesh)
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A picture of Rice kheer(payesh).

Rice kheer(payesh)

Mohua ghosh
Mohua ghosh @cook_12262992

This is a traditional dessert of Bengal.In Bengal kheer is perticularly made on birthdays as it is considered auspicious.I made this on my daughter's birthday.

This is a traditional dessert of Bengal.In Bengal kheer is perticularly made on birthdays as it is considered auspicious.I made this on my daughter's birthday.

Read more

Rice kheer(payesh)

Mohua ghosh
Mohua ghosh @cook_12262992

This is a traditional dessert of Bengal.In Bengal kheer is perticularly made on birthdays as it is considered auspicious.I made this on my daughter's birthday.

This is a traditional dessert of Bengal.In Bengal kheer is perticularly made on birthdays as it is considered auspicious.I made this on my daughter's birthday.

Read more
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Ingredients

25 -30 minutes
4-5 servings
  • 1/2 ltrmilk
  • 1/2 cuprice(gobind bhog)
  • 1 cupsugar
  • As needednuts and raisins
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Steps

25 -30 minutes
  1. 1

    Boil the milk well and keep the heat low once it is boiled

  2. 2

    Now add the rice after washing properly

  3. 3

    Stir occasionally to avoid sticking at the bottom

  4. 4

    When the rice is perfectly boiled add sugar and nuts and raisins

  5. 5

    Boil well and remove from heat

  6. 6

    Garnish it with raisins and serve.

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Mohua ghosh
Mohua ghosh @cook_12262992
on May 23, 2018 02:23

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