Steps
- 1
Soak seedless dates in warm milk for an hour.
- 2
Grind soaked dates with milk, oil, sugar to a smooth paste.
- 3
Sift dry ingredients in bowl. Add dates paste, dry fruits, vanilla essence to this. Mix well.
- 4
Pour this batter in a greased/dusted cake tin.
- 5
Put cake tin in pre-heated cooker. Bake for 20-30 minutes.
- 6
Let it cool down.
- 7
Cut into slices. Enjoy!
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