Ba'albek Sfiha

Name: Ba'albek Sfiha
Cuisine: American
Ingredients: 1.1 lbs ground beef (500 grams); 4 tomatoes; 2 large onions; 1 1/2 tablespoons pomegranate molasses; 1 tablespoon tahini; Pinch 7-spice blend; Salt; 1 little oil, for greasing; For the dough:; 2.2 lbs all-purpose flour (1 kilogram); 1 small cup oil (about 1/4 cup or 60 ml); 1 tablespoon yeast; Salt

Raeefa Torjouman @RaeefaTR

لبنان

Ba'albek Sfiha

Raeefa Torjouman @RaeefaTR

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Ingredients

1.1 lbsground beef (500 grams)
4tomatoes
2large onions
1 1/2 tablespoonspomegranate molasses
1 tablespoontahini
Pinch7-spice blend
Salt
1little oil, for greasing
For the dough:
2.2 lbsall-purpose flour (1 kilogram)
1small cup oil (about 1/4 cup or 60 ml)
1 tablespoonyeast
Salt

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Steps

1

Make the dough and let it rest for 1 hour.
2

Prepare the meat by mixing it with the remaining ingredients.
3

Roll out the dough and cut it into small circles, according to the desired size.
4

Fold each circle from four sides to form a square shape.
5

Grease the bottom of a baking tray with oil, place the dough squares on the tray, and fill them with the meat mixture.
6

Bake in the oven until the bottoms are golden and the tops are browned.
7

You can serve it with hummus with tahini.