Dum aloo
A perfect vegetarian recipe
Steps
- 1
Heat oil deep fry the potatoes with salt and turmeric powder
- 2
Remove it and temper cumin seeds,bay leaf and whole garam masala
- 3
Add ginger and saute well adding red chilli powder,salt and turmeric powder
- 4
Add potatoes and mix it with the masala along with the tomato puree
- 5
Finally add sugar and green chillies
- 6
Serve it with roti or chapati
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