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Bitter gourd cashew  pickle
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A picture of Bitter gourd cashew  pickle.

Bitter gourd cashew  pickle

Neha Nikul Raval
Neha Nikul Raval @cook_9234166

#Rainbow7
#Side dish

#Rainbow7
#Side dish

Read more

Bitter gourd cashew  pickle

Neha Nikul Raval
Neha Nikul Raval @cook_9234166

#Rainbow7
#Side dish

#Rainbow7
#Side dish

Read more
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Ingredients

30 mints
15 servings
  • 1 cup bitter gourd (karela) pieces
  • 1/2 cup kaju (cashew)
  • 2 cup pickle masala
  • 1 cup olive oil
  • as neededOil for frying
  • 1 cup jaggery
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Steps

30 mints
  1. 1

    Take one bowl add salt keep it one side 5 mints

  2. 2

    Wah it and keep it one side for dry up

    A picture of step 2 of Bitter gourd cashew  pickle.
  3. 3

    Take one pan fry cashew and bitter gourd make crispy

    A picture of step 3 of Bitter gourd cashew  pickle.
  4. 4

    Take one bowl add fry cashew and bitter gourd add pickle masala add jaggry mix well

    A picture of step 4 of Bitter gourd cashew  pickle.
  5. 5

    Add oliv oil (you can use-any oil)

    A picture of step 5 of Bitter gourd cashew  pickle.
  6. 6

    Ready to serve pickle

    A picture of step 6 of Bitter gourd cashew  pickle.
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Neha Nikul Raval
Neha Nikul Raval @cook_9234166
on June 14, 2018 07:31

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