Punjabi Chole Puri

Sanam Merchant/Rachna Chadha @cook_12635216
Punjabi Chole Puri
Steps
- 1
Soak chickpeas overnight.
In a pan heat oil add jeera, black elaichi & cinnamon. - 2
Add coarsely grinded onion. Cook till light brown.
Add ginger garlic paste. Cook till oil seperates. - 3
Add salt, red chilli powder, garam masala powder, jeera powder, amchur/ anardana & chopped green chillies
- 4
Add soaked chana & green chilli. Pressure cook.
Add chopped coriander leaves check the seasoning & cook on low flame for sometime.
Serve with hot puris
Similar Recipes
More Recipes
-

Mayflower
-

Aaliv Ladoo - Garden Cress Seeds Ladoo
Surekha Dongargaonkar
-

skunkmonkey101
-

Bethica Das
-

Bethica Das
-

Nutan Shah
-

Kulsoom Bukhari
-

Maggie Conlon
-

Non-Fried Egg Yolk & Veggies Pakora
Uzma Syed
-

Pragati Hakim
-

jglehenbauer
-

jglehenbauer
-

Indonesian Folded Chocolate Pancake (Martabak Manis Lipat)
Pawon Indo Bule
-

Sharon Grant
-

jglehenbauer
-

Sana Jinabade
-

Vanika Agrawal
-

Mrs adesanya -

Instant Phool Makhana Porridge
Sarika Shrivastava
-

Boiled sweet potatoes with egg sauce
Enefola Joy Owoicho
-

Chana aloo stir fry(homemade paneer Potato fry)
Chandana Mondal
-

Charu Kathuria
-

blessdchild -

Bappaditya das
-

Harminder Kaur Sethi
https://cookpad.wasmer.app/us/recipes/5189357






Comments