Blend the biscuit in a mixture jar

Crumbs biscuit in a bowl and add the chocolate syrup and 1 tsp butter make a smooth dough..

Now make a chapati with the help of roller..

Add coconut powder, 1tsp butter mix it..

Add sprinkle coconut powder on whole chapati..

Now make roll and now cover with foil paper and band it tight with soft hand...

Now put into a refrigerator at 4,5 hours..

After the remove foil paper and cut into small shape..serve it swiss roll