Fruit pulav

Name: Fruit pulav
Cuisine: Indian
Ingredients: 2 cups Basmati rice; Salt as per your taste; Sugar as required; 1 small pineapple; 1 small pomegranate; Some green peas; 1 small mango; 1 tbsp Garam masala power; 3-4 cloves; 1 piece cinamom; 3-4 green cardamom; 1 black cardamom; 2-3 bayleaf; 1 tsp Black pepper powder; 1 pinch nutmeg powder; 1 tbsp ghee; 1 tbsp oil; 1 big chopped onion; 1 tbsp green chilli ginger garlic paste

Nandini Biswas @cook_13347781

#theme_healthykidstiffin#post_1

Nandini Biswas @cook_13347781

#theme_healthykidstiffin#post_1

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Ingredients

2 cupsBasmati rice
Salt as per your taste
Sugar as required
1small pineapple
1small pomegranate
Some green peas
1small mango
1 tbspGaram masala power
3-4cloves
1 piececinamom
3-4green cardamom
1black cardamom
2-3bayleaf
1 tspBlack pepper powder
1 pinchnutmeg powder
1 tbspghee
1 tbspoil
1big chopped onion
1 tbspgreen chilli ginger garlic paste

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Steps

1

Boil rice with salt and whole garam masala & bay leaf
2

Stain the rice
3

Heat kadai, add oil, whole garam masala, bay leaf stir. Add chopped onion stir it for 1 min, add ginger garlic green chilli paste.stir it.
4

Add rice, garam masala.black pepper powder,nutmeg powder peas & fruit.
5

Add salt sugar & ghee stir it.
6

Serve hot.

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Cooksnaps

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Nandini Biswas @cook_13347781

on July 04, 2018 14:28

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