Take a pan put milk let it boil now add vinegar n let it turn in paneer.

Now knead it for 10min n make soft dough.

Take small portion from dough n take lemon size ball n roll it.

Now take 1l water now add sugar n let it boil.

Now add chenna balls n let it boil for 20-30min n cover the lid.

Let it cool and serve chill.