Steamed Sandesh in Banana Leaf

Name: Steamed Sandesh in Banana Leaf
Cuisine: Indian
Ingredients: 1 cup paneer, mashed; 12-15 dates, soaked in warm water for an hour; 1/4 tsp. cardamom powder; pinch saffron

Bethica Das @kitchen_flavours

Sharjah (UAE)

#lessthan5ingredients These are sugar free and yummy sandesh made with paneer and dates. So time to indulge in some desserts guilt free. What say? So go ahead and give it a try. It is a very simple and a healthy steamed delicacy that can be made to surprise your loved ones. It is perfect for weight watchers and is diabetic friendly too.

Bethica Das @kitchen_flavours

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Ingredients

1 cuppaneer, mashed
12-15dates, soaked in warm water for an hour
1/4 tsp.cardamom powder
pinchsaffron

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Steps

1

Mix all the ingredients together and knead well so that there are no lumps.
2

Place a small portion of the mix in the centre of a banana leaf and gently fold them into a parcel. Do the same with the rest of the paneer-date mix.
3

Steam them for 10-12 minutes and set aside to cool. Serve these steamed delicacies at room temperature or chilled.