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Steamed Sandesh in Banana Leaf
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A picture of Steamed Sandesh in Banana Leaf.

Steamed Sandesh in Banana Leaf

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#lessthan5ingredients These are sugar free and yummy sandesh made with paneer and dates. So time to indulge in some desserts guilt free. What say? So go ahead and give it a try. It is a very simple and a healthy steamed delicacy that can be made to surprise your loved ones. It is perfect for weight watchers and is diabetic friendly too.

#lessthan5ingredients These are sugar free and yummy sandesh made with paneer and dates. So time to indulge in some desserts guilt free. What say? So go ahead and give it a try. It is a very simple and a healthy steamed delicacy that can be made to surprise your loved ones. It is perfect for weight watchers and is diabetic friendly too.

Read more

Steamed Sandesh in Banana Leaf

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#lessthan5ingredients These are sugar free and yummy sandesh made with paneer and dates. So time to indulge in some desserts guilt free. What say? So go ahead and give it a try. It is a very simple and a healthy steamed delicacy that can be made to surprise your loved ones. It is perfect for weight watchers and is diabetic friendly too.

#lessthan5ingredients These are sugar free and yummy sandesh made with paneer and dates. So time to indulge in some desserts guilt free. What say? So go ahead and give it a try. It is a very simple and a healthy steamed delicacy that can be made to surprise your loved ones. It is perfect for weight watchers and is diabetic friendly too.

Read more
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Ingredients

  • 1 cuppaneer, mashed
  • 12-15dates, soaked in warm water for an hour
  • 1/4 tsp.cardamom powder
  • pinchsaffron
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Steps

  1. 1

    Mix all the ingredients together and knead well so that there are no lumps.

  2. 2

    Place a small portion of the mix in the centre of a banana leaf and gently fold them into a parcel. Do the same with the rest of the paneer-date mix.

  3. 3

    Steam them for 10-12 minutes and set aside to cool. Serve these steamed delicacies at room temperature or chilled.

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Bethica Das
Bethica Das @kitchen_flavours
on July 05, 2018 17:17
Sharjah (UAE)
Check my blog - http://www.bethicaskitchen.com/My facebook page - https://www.facebook.com/bethicaskitchen/
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