Steps
- 1
Take Rava in a bowl add curd salt and food colour (optional)
- 2
If u want colourful idle then only add food colour other wise skip it
- 3
Now add some water and mix it properly.. Give it rest for 20-25 mints
- 4
Now add eno powder and put some water on eno and mix it well
- 5
For spongy and soft idli don't give rest after mixing eno..quickly we hv to make idli
- 6
Grish idli stand wth drop of oil and put idle better in it
- 7
Heat 1glass water in cooker. And put idli stand in it
- 8
Remove wistel...and cook it for 12-15 mint
- 9
Ready spongy rava idli
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