Nalengur kanchagolla

Bengal is a land famous for it's food.When comes to sweet it becomes irresistible for one.There are innumerable types of sweet of which nalengur kanchagolla is worth to mention about.
Nalengur kanchagolla
Bengal is a land famous for it's food.When comes to sweet it becomes irresistible for one.There are innumerable types of sweet of which nalengur kanchagolla is worth to mention about.
Steps
- 1
Heat a wok and add the chena stir well with a wooden ladle well
- 2
Keep the flame low while stirring
- 3
After stirring 5-6 minutes add the gur and stir briskly
- 4
If needed add sugar according to taste
- 5
As it starts leaving the wok switch off the flame
- 6
Cool it down for a while
- 7
Make small balls of it
- 8
Your nalengur kanchagolla is ready serve and relish
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