Matki Egg Dosa
Matki Egg Dosa is a unique breakfast that will soon top your favorite list.
This delicious combination of makti and eggs will definitely make your mornings energetic and supremely satisfying.
This yummy and healthy breakfast recipe is a combination of matki, egg whites, panner and flavorful Indian spices.
Matki is rich in protein.
Protein is important for building as well as repairing muscles.
Egg whites are the richest sauce of proteins that you will not even get from the poultry or fish
So try out this recipe and let us know how you liked the dish.
For much recipes and the health value of this recipe : https://goo.gl/E867Gb
Matki Egg Dosa
Matki Egg Dosa is a unique breakfast that will soon top your favorite list.
This delicious combination of makti and eggs will definitely make your mornings energetic and supremely satisfying.
This yummy and healthy breakfast recipe is a combination of matki, egg whites, panner and flavorful Indian spices.
Matki is rich in protein.
Protein is important for building as well as repairing muscles.
Egg whites are the richest sauce of proteins that you will not even get from the poultry or fish
So try out this recipe and let us know how you liked the dish.
For much recipes and the health value of this recipe : https://goo.gl/E867Gb
Open in Cookpad AppSteps
- 1
Dosa stuffing
- 2
In a bowl add egg white, paneer, onion, tomato, red chilli powder, salt, coriander leaves
- 3
Beat well and keep it aside!
- 4
In a grinder jar add matki (moth) dal, green chilli, cumin seeds and 1 tbsp water.
- 5
Grind to make a smooth paste and remove it in a deep bowl.
- 6
Add hing, besan, salt and ¼ cup water to it.
- 7
Mix it well and make lumps free batter.
- 8
Heat non-stick pan and pour a ladle full of batter.
- 9
Swirl it to make a thin dosa and apply around ½ tsp oil to it
- 10
Spread 2 tbsp of stuffing mixture on dosa evenly
- 11
Cook for 2 minutes and flip aside
- 12
Let it cook for 2 more minutes.
- 13
Flip it again and cook for another minute.
- 14
It's Ready!
- 15
Clean the pan and repeat for the remaining batter!
- 16
Serve hot with onion chutney!
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