Cooking Instructions
- 1
Preheat oven 400° Fahrenheit
- 2
Fry the cauliflower in butter. Add salt
- 3
When almost done, still crunchy. Then chop the green onions
- 4
Chop the bacon. Add to pan render fat. Remove the bacon to a paper towel. This will allow excessive oil to be absorbed
- 5
Add green onions to the cauliflower incorporate well cover and simmer for7 minutes
- 6
Add sour cream and cream
- 7
Add cheese, bacon and parsley.
- 8
Add baking powder stir very well. Bake in oven 25-30 minutes
- 9
Serve I hope you enjoy!
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