Mango mousse
#protein Mango is full of vitamin "A" and is also help ful in making hemoglobin in the body..an anemic person is to be recommended to eat mangoes in any form..milk is a rich sauce of protein and vitamin ''A'' although protein is available in all milk products I.e milk, curd,cheese,cream etc
Mango mousse
#protein Mango is full of vitamin "A" and is also help ful in making hemoglobin in the body..an anemic person is to be recommended to eat mangoes in any form..milk is a rich sauce of protein and vitamin ''A'' although protein is available in all milk products I.e milk, curd,cheese,cream etc
Open in Cookpad AppSteps
- 1
First wash peel and cut the mangoes into cubes and blend in a blending jar
- 2
Whipp the cream add powder sugar and whipp till fluffyness is get
- 3
Add half of mango pulp in whipped cream and mix by cut & fold method to retain air in the cream
- 4
Take glass or moulds as you have set a piece of cut cake bread on the bottom then few Mango pieces, mango mousse and keep in refrigerator for at least one hour to set the mousse
- 5
Take a pan, pour half cup of water and boil it. Flame off and after 5 minutes put jelly powder in the water to make jelly,mix in strawberry pulp very well
- 6
Take out from refrigerator and top up with strawberry jelly and again refrigerate for half an hour
- 7
Make chocolate leaves on butter paper by melting the white chocolate(double boiler method) and dust strawberries in powder sugar
- 8
Decorate with chocolate leaf strawberry and sugar coated beads
- 9
Serve a beautiful mango mousse
Cooksnaps
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