Aloo senjana ke rolls

Name: Aloo senjana ke rolls
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup maida; 1 cup senjana leaves; 2 potato; 1 tomato; 2 green chilli; 1teaspoon turmeric powder; 1 cup oil; to taste salt; 1 spoon cumin

Bharti gupta @cook_12540975

Tijara

# wraps and rolls contest

Bharti gupta @cook_12540975

Tijara

# wraps and rolls contest

Saved

Ingredients

20 minutes

2 servings

1 cupmaida
1 cup senjana leaves
2 potato
1 tomato
2green chilli
1teaspoon turmeric powder
1 cupoil
to tastesalt
1 spooncumin

Saved

Steps

20 minutes

1

Knead a dough with the maida by help of water
2

Cut the potato in small pieces.
3

In a pan put oil and heated oil and added cumin, salt, turmeric powder, chilli and fry the Potato.
4

After frying added senjana leaves and green chilli and cover it.
5

Added tomato in it after potato cook.
6

After filling ready, make small pan cake of maida.
7

In pan cake filled the filling and roll it.
8

Now serve it happily.