Aloo senjana ke rolls
# wraps and rolls contest
Steps
- 1
Knead a dough with the maida by help of water
- 2
Cut the potato in small pieces.
- 3
In a pan put oil and heated oil and added cumin, salt, turmeric powder, chilli and fry the Potato.
- 4
After frying added senjana leaves and green chilli and cover it.
- 5
Added tomato in it after potato cook.
- 6
After filling ready, make small pan cake of maida.
- 7
In pan cake filled the filling and roll it.
- 8
Now serve it happily.
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