Bread Omlette(Eggless)

Name: Bread Omlette(Eggless)
Cuisine: Indian
Ingredients: 8 slices bread; 1 1/2 cup Besan; 1/3 cup Maida; 1 tsp red chilli powder; to taste Salt; 1/2 tsp black salt; 1 tsp pepper powder; 1 tsp baking powder; Chopped onions, tomatoes, green chillies, coriander as required; Grated ginger as required; Water as required; Butter for roasting the omlette

Radha Hoizal @cook_13139913

#Besan
#post1
This is very healthy vegetarian breakfast recipe.

Radha Hoizal @cook_13139913

#Besan
#post1
This is very healthy vegetarian breakfast recipe.

Saved

Ingredients

8 slicesbread
1 1/2 cupBesan
1/3 cupMaida
1 tspred chilli powder
to tasteSalt
1/2 tspblack salt
1 tsppepper powder
1 tspbaking powder
Chopped onions, tomatoes, green chillies, coriander as required
Grated ginger as required
Water as required
Butter for roasting the omlette

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Steps

1

Take a bowl and mix besan, maida, red chilli powder,salt, black salt, pepper powder and mix well.
2

Then add water to make a batter and mix thoroughly to avoid lumps.
3

The batter should be of flowing consistency.
4

Then add baking powder and whisk well to give fluffiness to the batter.
5

Heat 1 tsp butter in a pan and put onions, tomatoes, chillies, ginger, coriander and saute for few seconds on a high flame.
6

Then pour the batter and spread by rotating the pan.
7

Place a bread slice and immediately reverse it.
8

Cook till the batter turns golden.
9

Fold the edges towards the inner side of the bread using the spatula.
10

Serve hot.