Besan ladoo

Name: Besan ladoo
Cuisine: Indian
Ingredients: 2 cup besan; 2 tablespoons roasted coarse semolina; 1 cup ground sugar; 1 teaspoon cardamom powder; as required Coarsely ground roasted dryfruits lke cashew,almond and pistachios; 8-10 Raisins; 3/4 cup pure ghee

Neha Varerkar @cook_12234085

#besan

Neha Varerkar @cook_12234085

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Ingredients

2 cupbesan
2 tablespoonsroasted coarse semolina
1 cupground sugar
1 teaspooncardamom powder
as requiredCoarsely ground roasted dryfruits lke cashew,almond and pistachios
8-10Raisins
3/4 cup pure ghee

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Steps

1

In a pan take two cup of besan and dry roast for 10 mins...Now roast two tablespoons of semolina too
2

Now add pure ghee and add the roasted besan and semolina on Sim gas till it releases a nice aroma and the colour changes to slightly brown
3

Now add the roasted coarsely ground dryfruits
4

Now let the mixture cool completely..Now add the ground sugar and mix it well...Add cardamom powder too
5

Now start rolling it into small balls to form laddo and garnish with raisins and pistachios
6

Besan laddo ready to eat 😎