In a large bowl take besan, Salt, 1tsp oil, garam masala, turmeric powder, hing, red chilli powder, ajwain. Mix all the ingredients.

Then add water & make a tight dough.

Then take small portion of the dough to make a thin chapati.

Cut small strips with a help of a knife.

Take a saucepan. Add water, Salt, oil into this. Heat the saucepan.

Then boil the besan noodles & after boiling strain the water.

Take a nonstick pan & add oil.

Fry the potatoes with salt. Then add onion slices, capsicums & tomatoes. Add salt & sauted the vegetables.

Then add besan noodles. Add salt, chilli flakes & chilli sauce. Mixed all the ingredient..

Serve hot.