Carrot onion soup (appetiser)
Steps
- 1
Pressure cook all ingredients except vinegar for 3 whistles.
- 2
Now let it cool and grind it in the mixy jar then transfer to vessel and boil for two minutes do not add too much water let it be thick as we do not add cornflour in this recipe for thickness. Add vinegar.Now serve with bread Crutons. And garnish with coriander. Oh
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