Make a thin chapattis with the help of dry wheat flour

Spread little oil or butter and place a cheese slice In the centreand sprinkle black pepper no need to spread salt bcoz cheese is already salted.

Now fold the chapattis both sides and stick with little water

Now fold the other side like a packet

At a time u can roast two cheese pockets from both sides till golden brown

Now serve hot cheese pockets with ketchup or green chutney