Choco Cake Pops
Open in Cookpad AppSteps
- 1
Crumble the leftover cake pieces in a bowl.
- 2
Add honey, Nutella, nuts, and choco chips and mix well to form a dough.
- 3
Make small balls and refrigerate for 30 mins.
- 4
Melt the dark chocolate in microwave or double boiler. Dip and coat each ball in chocolate.
- 5
Decorate with choice of edible decorations (cream, sprinkles, chocochips).
Cooksnaps
I cook when I am happy, I cook when I am sad, I cook on special occasions, and I cook even when there is no reason to celebrate. A full time IT professional and a full time mommy - my kitchen escapades help me keep my sanity in place. My trial is to learn and cook different cuisines and new recipes so that I can prove to be the best chef for my son. :)
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